21. Revenue Per Available Sea (REVPASH) a Lunch Avanable Istests 4 Hour A E 11am-12p.m 12-1p.m 1-2pm. 2-3pm 3-4pm Total

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answerhappygod
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21. Revenue Per Available Sea (REVPASH) a Lunch Avanable Istests 4 Hour A E 11am-12p.m 12-1p.m 1-2pm. 2-3pm 3-4pm Total

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21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 1
21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 1 (38.72 KiB) Viewed 32 times
21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 2
21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 2 (85.35 KiB) Viewed 32 times
21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 3
21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 3 (75.12 KiB) Viewed 32 times
21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 4
21 Revenue Per Available Sea Revpash A Lunch Avanable Istests 4 Hour A E 11am 12p M 12 1p M 1 2pm 2 3pm 3 4pm Total 4 (61.99 KiB) Viewed 32 times
21. Revenue Per Available Sea (REVPASH) a Lunch Avanable Istests 4 Hour A E 11am-12p.m 12-1p.m 1-2pm. 2-3pm 3-4pm Total 4-5pm 5-6pm 6-7p.m 7-8p.m 8-3p.m 9-10p.m Total Dinner 55 110 90 40 18 2Decimal Places Revenue 24 65 130 180 105 65 $925 $2,770 $1675 $690 4410 $610 $1,550 $4,125 $3,690 $1,600 $1,570 REVPASH 4. What is the restaurants average results for the entire day? REVPASH for the day is SEAT UTILIZATION for the day is AVE GUEST CHEQUE for the day is GUEST CHECHE
19 20 2. Seat Utilization 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 Hour 11a.m-12p.m. 12-1p.m. 1-2 p.m. 2-3p.m. 3-4 p.m. Total 4-5 p.m. 5-6 p.m. 6-7 p.m. 7-8p.m. 8-9 p.m. 9-10p.m. Total Available Seats 37 33. Average Guest Cheque Instructions Lunch Guests Served Dinner 55 110 90 40 18 24 65 130 180 105 65 2 Decimal Places Revenue $925 $2,770 $1,675 $690 Calculations $410 $610 $1,550 $4,125 $3,690 $1,600 $1,570 2 Decimal Places Seat Utilization
37 38 3. Average Guest Cheque 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 Hour 11a.m-12p.m. 12-1p.m. 1-2 p.m. 2-3p.m. 3-4 p.m. Total 4-5 p.m. 5-6 p.m. 6-7 p.m. 7-8p.m. 8-9 p.m. 9-10p.m. Total Available Seats Lunch Guests Served Dinner 55 110 90 40 18 24 65 130 180 105 65 2 Decimal Places Revenue $925 $2,770 $1,675 $690 $410 $610 $1,550 $4,125 $3,690 $1,600 $1,570 Average Guest
Restaurant: The Keg Steakhouse Size: 120 seat dining room Location: Waterloo, Ontario Hours: 11:00AM - 10:00PM Assignment Using the information on the "calculations" tab, complete the missing information for each category listed. Utilize formula's to expedite the process and assist in the future when making changes Evaluation Mar Class Activity 1. Revpash 2. Utilization 3. Ave. Cheque TOTAL 5
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