Table 2 Total Co Produced Current Height At Each Time Point Initial Height 0 Min 5 Min 10 Min 15 Min 20 Min 25 Min 30 1 (31.26 KiB) Viewed 21 times
Table 2 Total Co Produced Current Height At Each Time Point Initial Height 0 Min 5 Min 10 Min 15 Min 20 Min 25 Min 30 2 (43.68 KiB) Viewed 21 times
Table 2: Total CO₂ Produced current height at each time point-initial height 0 min 5 min 10 min 15 min 20 min 25 min 30 min CO Curren CO 1 Curren CO Curren CO Curran CO Curren 2 1 1 t 1 1 1 1 (mm) (mm) (mm) (mm) (mm) 93 293 293 293 293 293 Test Tub . Initia 1 (mm) 1960 960 3950 2 4 CO 1 Curren t (mm) 94 2 951 92 4 8- 940 93 90 92 4 906 90 43 191 6 CO 90 35 min Curren 1 CO . 6 89 89 I 89 7 94194 195 2 90 5 89 6 87 885 10 84 11 3 92 2 904 88 6868 84 40 min Curren t (mm) 293 2 10/83 со 1 11 entation tent used
Fermentation Rates Using Different Sugars 1. What is the independent variable for the yeast fermentation experiment? 2. What is the dependent variable for the yeast fermentation experiment? Which sugar resulted in the fastest production of CO₂ gas? What is your explanation for this observation? Figure 1. Line Graph: Total Height of CO₂ (mm) versus Time (min)
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