Glucose (C₂H₂O) can be fermented to yield ethanol (CH, CH₂OH) and carbon dioxide (CO₂). C₂H₁₂06- 2CH₂CH₂OH + 2 CO₂ The m

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Glucose C H O Can Be Fermented To Yield Ethanol Ch Ch Oh And Carbon Dioxide Co C H 06 2ch Ch Oh 2 Co The M 1 (26.35 KiB) Viewed 55 times

Glucose (C₂H₂O) can be fermented to yield ethanol (CH, CH₂OH) and carbon dioxide (CO₂). C₂H₁₂06- 2CH₂CH₂OH + 2 CO₂ The molar mass of glucose is 180.15 g/mol, the molar mass of ethanol is 46.08 g/mol, and the molar mass of carbon dioxide is 44.01 g/mol. - What is the theoretical yield of ethanol from the fermentation of 78.0 g of glucose? theoretical yield: If the reaction produced 23.4 g of ethanol, what is the percent yield? percent yield: g XE