1) Choose ONE type of sources for silage processing and discuss all processes involved (i.e. types of microorganism
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1) Choose ONE type of sources for silage processing and discuss all processes involved (i.e. types of microorganism
1) Choose ONE type of sources for silage processing and discuss all processes involved (i.e. types of microorganism used, microbial strain improvement, fermentation culture conditions, silage storage, preserving techniques etc.) to produce the silage that you have chosen.