Article: Protecting Ourselves From Food (Spices and morning sickness may shield us from toxins and microorganisms in th

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Article: Protecting Ourselves From Food (Spices and morning sickness may shield us from toxins and microorganisms in th

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Article: Protecting Ourselves From Food (Spices and morning sickness may shield us from toxins and microorganisms in the die)
Author: Paul W. Sherman and Samuel M. Flaxman
Answer the Questions:
1. Explain the traditional widespread viewpoint (untested hypothesis) about the use of spices in traditional cuisines throughout the world.
2. Explain the author’s hypothesis about the use of spices in traditional cuisine.
3. What are the 5 predictions that the authors made based upon their hypothesis?
4. Which of their predictions were supported by the data they generated and which were not?
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