A food safety guideline is that the mercury in fish should be below 1 part per million (ppm) Listed below are the amount

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A Food Safety Guideline Is That The Mercury In Fish Should Be Below 1 Part Per Million Ppm Listed Below Are The Amount 1 (15.62 KiB) Viewed 7 times

A food safety guideline is that the mercury in fish should be below 1 part per million (ppm) Listed below are the amounts of mercury (ppm) found in una sushi sampled at different stores in a major city Construct a 10% de interval estimate of the mean amount of mercury in the population Does it appear that there is too much mercury in una su? 0.57 0.73 0.10 0.88 1.34 0.59 0.92 What is the confidence interval estimate of the population mean? pppppm (Round to three decimal places as needed.)