Cultural Aspects of Diet : Assignment (TOTAL 15 MARKS) SECTION 1 [10 marks] Instructions for students Topics: Recent and

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Cultural Aspects of Diet : Assignment (TOTAL 15 MARKS) SECTION 1 [10 marks] Instructions for students Topics: Recent and

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Cultural Aspects Of Diet Assignment Total 15 Marks Section 1 10 Marks Instructions For Students Topics Recent And 1
Cultural Aspects Of Diet Assignment Total 15 Marks Section 1 10 Marks Instructions For Students Topics Recent And 1 (62.89 KiB) Viewed 68 times
Cultural Aspects of Diet : Assignment (TOTAL 15 MARKS) SECTION 1 [10 marks] Instructions for students Topics: Recent and new topic including but not limited to: worldwide culture, diet associated with cultures, cultural effects on different factors such as life style, nutrition, environment, and disease or any other related filed (1 mark) Writing: 1. History and Introduction (2 marks) 2. Detailed description about your topic (2 marks) 3. Your own ideas and opinion related to your topic (2 mark) 4. Conclusion or summary about your topic in your own words. (1 mark) 5. References (Minimum 6, should be from book, articles/Scientific papers and authentic websites). (2 marks)
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