pimiter) Activity 1: Effect of Solute Concentration and Solute Type on Rate of Osmosis TABLE 4.1 Height of the Volume Co

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pimiter) Activity 1: Effect of Solute Concentration and Solute Type on Rate of Osmosis TABLE 4.1 Height of the Volume Co

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Pimiter Activity 1 Effect Of Solute Concentration And Solute Type On Rate Of Osmosis Table 4 1 Height Of The Volume Co 1
Pimiter Activity 1 Effect Of Solute Concentration And Solute Type On Rate Of Osmosis Table 4 1 Height Of The Volume Co 1 (72.03 KiB) Viewed 45 times
Pimiter Activity 1 Effect Of Solute Concentration And Solute Type On Rate Of Osmosis Table 4 1 Height Of The Volume Co 2
Pimiter Activity 1 Effect Of Solute Concentration And Solute Type On Rate Of Osmosis Table 4 1 Height Of The Volume Co 2 (23.31 KiB) Viewed 45 times
pimiter) Activity 1: Effect of Solute Concentration and Solute Type on Rate of Osmosis TABLE 4.1 Height of the Volume Column in the Serological Pipet Submerged in Dialysis Bags Containing various Solutions of Different composition and Concentration TONIC Secontaining various solutions should be Solution's Type and Concentration Group Group 2 Group 1 Group 2 Group 1 Group 2 30% Na 30% Na 30% sucrose 30% sucrose Phosphate Phosphate (C,H,O, (CH),0,) (C,H,O, (C,H,,0) (Na,PO.) (Na,POJ 60% sucrose 60% sucrose Time (min) 0 0 cm Тcrn 0cm o crn 0 cm cm 5 3-5 cm 1.5 cm 3cm 0.1 em 0.5cm 1.0cm 5 10 11 cm 1.5cm 4 cm 3 cm 1.5cm 3cm 15 2.0cm 3.3cm 1.8cm 2.0cm 4cm 2cm 20 2.6cm 2.5 cm 4cm 2 cm 3.9cm 2.3cm 25 3.8cm 3.3 cm 4 cm 2.8 cm 2.8 cm 2 cm 30 4.7 em 4.1cm 3.4 cm 2.8cm 2cm 3cm 35 4.6cm em 5.5 cm 3.0 cm 4.1cm 2 cm 40 5.2 cm 4.2 cm 4.7cm 4.0cm 2.8 cm 2 cm 45 4.7cm 5.0 cm 5.5 cm 4.6cm 2.8cm 2 cm 50 4.5cm 5.9 cm 5.0cm 5.2 cm 2.ro a cm 55 5cm 5.4 cm 6.1cm 5.5 cm 2.8 cm 60 5 cm 5.9 cm 5.9cm 4.0 cm 2.8 cm (6 cm Based on data from Table 4.1, calculate the rate of diffusion and record the data in Table 4.2.
TABLE 4.2 Rate of Osmosis (ml/min) Occurring through Various Dialysis Bags Containing Various Solutions of Different composition and Concentration Rate of Osmosis (ml/min) 30 % sucrose 60% sucrose 30% Na Phosphate (C2H,,0) (C2H2,0,1) (Na,PO) Group 1 Group 2
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