temperature Tm of a oligonucleotide A) increases with increasing GC content B) decreases with increasing GC content C) i

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Temperature Tm Of A Oligonucleotide A Increases With Increasing Gc Content B Decreases With Increasing Gc Content C I 1 (47.3 KiB) Viewed 226 times

temperature Tm of a oligonucleotide A) increases with increasing GC content B) decreases with increasing GC content C) increases with length (longer higher Tm) D) A and C E B and C 20 Which of the following functional groups do not form H-bonds with water A) -O-H B) -N-H C) -C-H D) S-H E) All form H bonds 21. If a buffer molecule has a pka=5, and is in a solution of pH 6, the molecule is A) -1% protonated B) -10% protonated C) -50% protonated D) -90% protonated E) -99% protonated 22. The following structure is an example of a A) a fatty acid B) a nucleotide C) a steroid D) a prostaglandin E) an amino acid HO 23 A competetive enzyme inhibitor A) irreversibly binds to the substrate B) irreversibly binds to the enzyme C) increases Km D) decreases km E) increases Vmax