3. The following amino acids are considered non-essential: alanine, aspartic acid, and tyrosine. From what biomolecule c
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3. The following amino acids are considered non-essential: alanine, aspartic acid, and tyrosine. From what biomolecule c
3. The following amino acids are considered non-essential: alanine, aspartic acid, and tyrosine. From what biomolecule can each be made? (Consider anaplerotic reactions and metabolism of other amino acids.) (6 pts - 2 ea.) - 4. List five organic coenzymes covered so far that can be used for oxidation/reduction. See all the pathways anc thi
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