The nurse observes that a client has difficulty chewing and swallowing her food. A nursing response designed to reduce this problem would include:
A. Ordering a full liquid diet for her
B. Ordering five small meals for her
C. Ordering a mechanical soft diet for her
D. Ordering a puréed diet for her
The nurse observes that a client has difficulty chewing and swallowing her food. A nursing response designed to reduce t
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The nurse observes that a client has difficulty chewing and swallowing her food. A nursing response designed to reduce t
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