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The data shown in Table 2 are based on a study conducted with a group of dietitians to see if the number of grams of fat per daily intake is related to cholesterol levels. If there is a significant relationship, predict the cholesterol level of a person on a diet consuming 8.5 grams of fat per day. Fat grams x Cholesterol level y 6.8 Table 2 5.5 8.2 10 8.6 9.1 8.6 10.4 183 201 193 283 222 250 190 218 e. Plot the regression line on the scatter plot if appropriate. f. Predict y' for a specific value of x if appropriate. g. Find the standard error of the estimate. h. Find the 95% prediction interval of the cholesterol level of a person who consumes 10 grams of fat.
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