Why can we use CO2 production as a proxy for the amount of ATP produced by glycolysis and fermentation?

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Why can we use CO2 production as a proxy for the amount of ATP produced by glycolysis and fermentation?

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Why Can We Use Co2 Production As A Proxy For The Amount Of Atp Produced By Glycolysis And Fermentation 1
Why Can We Use Co2 Production As A Proxy For The Amount Of Atp Produced By Glycolysis And Fermentation 1 (8.05 KiB) Viewed 20 times
Why can we use CO2 production as a proxy for the amount of ATP produced by glycolysis and fermentation?
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