1) The following diagram depicts the behavior of starch when it is heated. Explain what happens to the starch granules d
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1) The following diagram depicts the behavior of starch when it is heated. Explain what happens to the starch granules d
1) The following diagram depicts the behavior of starch when it is heated. Explain what happens to the starch granules during this heating process. Viscosity (BU) 3000 2500 50%- 2000 1500 1000 500 8 16 Temperature ->95°-HOLD-95° 24 32 Time (min) 40 48 ▪▪▪▪▪▪▪▪ 56 -> 50°C 64 (10 marks) 2) Using diagrams, illustrate as to why starches that contain higher amount of amylose show a greater retrogradation? (10 marks)