Question 9 (1 point) When a 1 g of protein dissolved in water to make 100 mL solution, its osmotic pressure at 5°C was 3
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Question 9 (1 point) When a 1 g of protein dissolved in water to make 100 mL solution, its osmotic pressure at 5°C was 3
Question 9 (1 point) When a 1 g of protein dissolved in water to make 100 mL solution, its osmotic pressure at 5°C was 3.61 torr. What is the molar mass of the protein? R = 0.0821 atm-L/mol-K 69.0 x 104 g/mol 48.1 x 104 g/mol 69.0 x 103 g/mol 48.1 x 103 g/mol