Data Set Fast Food Restaurants per 100,000 people Starbucks McDonalds Dunkin DonutsDairy Que Alabama 1.80 5.00 0.90 1.30
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Data Set Fast Food Restaurants per 100,000 people Starbucks McDonalds Dunkin DonutsDairy Que Alabama 1.80 5.00 0.90 1.30
4.60 4.70 4.70 0.50 3.40 16.30 0.50 3.90 3.00 3.80 1.20 0.80 0.50 1.60 4.00 5.40 4.00 4.70 5.10 4.50 0.30 0.90 1.70 3.30 3.80 3.60 8.20 0.80 0.00 1.00 0.90 4.00 4.60 3.40 2.90 1.20 2.40 16.20 0.90 3.30 10.10 0.90 Maryland Massachusetts Michigan Minnesota Mississippi Missouri Montana Nebraska Nevada New Hampshire New Jersey New Mexico New York North Carolina North Dakota Ohio Oklahoma Oregon Pennsylvania Rhode Island South Carolina South Dakota 4.00 2.90 5.10 3.10 4.50 0.80 7.60 2.00 1.60 0.20 3.30 4.60 0.90 3.90 2.50 3.80 3.10 5.20 5.00 2.20 2.10 5.20 0.00 1.90 0.30 0.00 5.10 0.50 3.80 2.30 8.20 3.10 3.80 1.50 2.40 2.90 16.40 0.20 4.40 2.00 0.60 3.80 3.30 3.40 0.00 4.50
4.80 1.60 1.20 2.00 0.60 0.00 Tennessee Texas Utah Vermont Virginia Washington West Virginia Wisconsin Wyoming 3.40 4.10 3.70 1.90 5.20 9.70 4.10 3.50 4.20 4.70 0.80 0.00 1.10 8.20 2.80 0.00 1.30 3.40 5.80 2.20 1.30 3.90 2.20 1.60 3.00 4.30 5.10 4.80 1.20 0.20
Question 5 Using the attached data set (see data set workbook), compare the number of Starbucks per 100,000 people with another restaurant of your choosing. Fill in missing data points to complete the table. Pick three additional states and one of the remaining restaurants. Credit Card Arizona Florida Starbucks 7.30 3.60 Wyoming 4.30 a. Construct a clustered column chart. States should be on the x-axis. Include a title and axis labels. b. Interpret your chart and describe your findings.