When you add hot water to coffee you are dissolving some of the water soluble (able to dissolve in water) components in
Posted: Tue Jul 12, 2022 1:09 pm
When you add hot water to coffee you are dissolving some of the water soluble (able to dissolve in water) components in the coffee grounds (like caffeine). a. Which of the techniques used in this experiment is most like the process of making a cup of cof- fee? b. In the coffee example, what would be the "filtrate"? What would be the "residue"?