C is partly responsible for the odor and flavor of raspberries. Compound C: IR absorption at 1717 cm ¹ ¹H NMR of C 9 8 5
Posted: Mon Jul 11, 2022 1:56 pm
C is partly responsible for the odor and flavor of raspberries. Compound C: IR absorption at 1717 cm ¹ ¹H NMR of C 9 8 5 H 7 6 5 2H ppm 4 draw structure... 2 H 3 3 H 2