Given the colorful food label, calculate the distribution of kcals across macronutrients in one serving. For full credit
Posted: Thu Jul 07, 2022 12:49 pm
Given the colorful food label, calculate the distribution of kcals across macronutrients in one serving. For full credit, please show your work (type out or insert an image; 20 pts). Nutrition Facts 8 servings per container Serving size 2/3 cup (55g) Amount per serving Calories Total Fat 8g Saturated Fat 1g Trans Fat Og Cholesterol Omg Sodium 160mg Total Carbohydrate 37g Dietary Fiber 4g Total Sugars 12g 230 % Daily Value* 10% 5% Includes 10g Added Sugars Protein 3g Vitamin D 2mcg Calcium 260mg Iron 8mg Potassium 235mg 0% 7% 13% 14% 20% 10% 20% 45% 6% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.