1.Differentiate between carbohydrates, protein and fats 2.What is the general chemical structure of amino acids? 3. Name
Posted: Mon Apr 04, 2022 6:38 am
1.Differentiate between carbohydrates, protein and fats 2.What
is the general chemical structure of amino acids? 3. Name some good
sources of protein? 4.What are essential amino acids, name them all
(9)? 5. What is a complete protein and a complementary protein?
6.Recommended level of protein for an adult is __________gm/Kg body
weight per da y. Calculate the intake for sample adult based on
their body Weight ____________________ Show your calculations. 7.
When is it that the protein is sacrificed for the energy? 8.What
are the causes of kwashiorkor and marasmus?
is the general chemical structure of amino acids? 3. Name some good
sources of protein? 4.What are essential amino acids, name them all
(9)? 5. What is a complete protein and a complementary protein?
6.Recommended level of protein for an adult is __________gm/Kg body
weight per da y. Calculate the intake for sample adult based on
their body Weight ____________________ Show your calculations. 7.
When is it that the protein is sacrificed for the energy? 8.What
are the causes of kwashiorkor and marasmus?