Magnesium hydroxide, the active ingredient in milk of magnesia, neutralizes stomach acid, primarily HCI according to the
Posted: Thu Jun 30, 2022 6:24 pm
Magnesium hydroxide, the active ingredient in milk of magnesia, neutralizes stomach acid, primarily HCI according to the reaction Mg(OH)₂(aq) + 2HCl(aq) +2H₂O(l) + MgCh₂(aq) Part A What mass of HC1, in grams, is noutralized by a dose of milk of magnesia containing 3.53 g Mg(OH),? mass 1977| ΑΣΦ 8