Answer Happy

Cultural Aspects of Diet : Assignment (TOTAL 15 MARKS) SECTION 1 | 10 marks Instructions for students Topics: Recent and new topic including but not limited to: worldwide culture, diet associated with cultures, cultural effects on different factors such as life style. nutrition, environment, and disease or any other related filed (1 mark) Writing: 1. History and Introduction (2 marks) 2. Detailed description about your topic (2 marks) 3. Your own ideas and opinion related to your topic (2 mark) 4. Conclusion or summary about your topic in your own words. (1 mark) 5. References (Minimum 6, should be from book, articles/Scientific papers and authentic websites). (2 marks) SECTION 2 5marks 2. Define what does ethical cating means to you. I mark! b. Then you could CHOOSE and FOCUS on any ONE of the following according to your ethical eating meaning! i) The ethics of eating meat (eg in a week) ii) The ethics of food waste (c.g. by committing to zero-waste or packaging) Throughout the week, think and keep notes about your choice in the following form YOUR What you eat Howy Sacs Comments of your family CHOICE huy each Felt yoomberos your (Free day experienced definition of chical Note: On at least one time, you should use the opportunity to discuss your food choice with your family member and encourage them to challenge or critique your definition of ethical cating. I 4mark! During final submission of your assignment please use the "Assignment front Cover sheet". Last date for submission of assignment: 20% March 2022