Maria is a 28-year-old woman who gave birth 7 months ago. As a lacto-ovo vegetarian (who eats eggs and dairy, but not me

Business, Finance, Economics, Accounting, Operations Management, Computer Science, Electrical Engineering, Mechanical Engineering, Civil Engineering, Chemical Engineering, Algebra, Precalculus, Statistics and Probabilty, Advanced Math, Physics, Chemistry, Biology, Nursing, Psychology, Certifications, Tests, Prep, and more.
Post Reply
answerhappygod
Site Admin
Posts: 899558
Joined: Mon Aug 02, 2021 8:13 am

Maria is a 28-year-old woman who gave birth 7 months ago. As a lacto-ovo vegetarian (who eats eggs and dairy, but not me

Post by answerhappygod »

Maria is a 28-year-old woman who gave birth 7 months ago. As a
lacto-ovo vegetarian (who eats eggs and dairy, but not meat, fish,
or poultry), Maria is concerned about her nutritional needs while
lactating (breastfeeding). She is unsure whether her nutritional
requirements will stay the same or increase during her lactation
state and wants to educate herself so that her food choices will be
beneficial to both her and her baby.
For this activity, you will answer the questions using Maria's
3-Day Food Intake Average reports for Nonpregnant,
Vegetarian and Lactating 7+ months, Vegetarian.
1. Calorie goals for women change during pregnancy and
lactation. Using the Intake vs. Goals reports for Maria,
non-pregnant and lactating 7+ months, her caloric DRI needs
are:
2. Comparing Maria's dietary intake for her nonpregnant state
and lactating 7+ months state, and according to the DRI
recommendation, which vitamin had the greatest need for change in
intake during lactation?
3. Comparing Maria's dietary intake for her non-pregnant state
and lactating 7+ months state, and according to the DRI
recommendation, which mineral had the greatest need for change in
intake during lactation?
Join a community of subject matter experts. Register for FREE to view solutions, replies, and use search function. Request answer by replying!
Post Reply